JobMonkey Chef Jobs
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| Nov 12 | Chef/Chef Partner | Buca | Valencia, CA |
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Chef/Chef Partner Job ID: 2008-1716 # Positions: 1 Location: US-CA-Valencia Experience (Years): 5 Posted Date: 10/20/2008 Category: Culinary/Chef/ Kitchen Manager Apply for this... more |
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| Nov 12 | Corporate Chef | Nestle | Solon, OH |
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Corporate Chef Job Number: nest-00011457 Prepared Foods Product Development Solon OH ' Direct day-to day operation of the Culinary Center for Nestle Prepared Foods Company '... more |
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| Nov 12 | Executive Chef | Northern Westchester Hospital | Mount Kisco, NY |
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Executive Chef Job Description Job Title: Executive Chef Company Name: Northern Westchester Hospital Employment Type: Full Time Location: MOUNT KISCO, NY, United States Salary:... more |
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| Nov 12 | Sous Chef | P.F. Chang's China Bistro | Austin, TX |
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Sous Chef Job Code :1966 Division :P.F. Chang's China Bistro Location :Austin TX US 78759 Job Description : P.F. Chang's China Bistro is pleased to announce we are... more |
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| Nov 12 | Sous Chef | P.F. Chang's China Bistro | West Des Moines, IA |
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Sous Chef Job Code :1967 Division :P.F. Chang's China Bistro Location :West Des Moines IA US 50266 Job Description : P.F. Chang's China Bistro is pleased to announce we are... more |
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| Nov 12 | Executive Chef | Starwood Hotels & Resorts | Us Virgin Islands |
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Direct the food preparation, production and control for all food outlets and banquet facilities with in the hotel. This role is responsible for enhancing the food product that is... more |
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| Nov 12 | Sous-Chef | Starwood Hotels & Resorts | San Francisco, CA |
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The St. Regis San Francisco is a 40 story landmark that graces the corner of Third and Mission Streets and encompasses a 260-room luxury hotel and 102 private residences that... more |
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| Nov 12 | Sous-Chef | Starwood Hotels & Resorts | California |
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The St. Regis San Francisco is a 40 story landmark that graces the corner of Third and Mission Streets and encompasses a 260-room luxury hotel and 102 private residences that... more |
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| Nov 12 | Banquet Chef | Starwood Hotels & Resorts | Illinois |
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We make warm, comforting, connectionswould you care to join us? The Sheraton Chicago Hotel & Towers puts you in the heart of downtown Chicago and offers breathtaking views of the... more |
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| Nov 12 | Executive Chef | Wyndham Hotels and Resorts | Orlando, FL |
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TITLE: Executive Chef The Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel's food production, while maintaining profitable F&B... more |
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| Nov 12 | Sous Chef | Starwood Hotels & Resorts | Hawaii |
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the westin princeville ocean resort villas will bring the refreshing and soothing feel of the Westin Hotels to an already tranquil town with the aloha spirit and energy of the... more |
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| Nov 12 | Sous Chef | Starwood Hotels & Resorts | Massachusetts |
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aspire Any hotel can offer you a job. But Westin proposes a gratifying career as distinct as our reputation. Through experience, training and strategic career development, our... more |
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| Nov 12 | Chef Tournant | Starwood Hotels & Resorts | Virginia |
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aspire Any hotel can offer you a job. But Westin proposes a gratifying career as a distinct as our reputation. Through experience, training and strategic career development, our... more |
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| Nov 12 | Sous Chef | Starwood Hotels & Resorts | California |
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Oversee the operation of the kitchen in conjunction with other Departmental Management. Responsibilities include, but are not limited to, hiring, training, scheduling and... more |
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| Nov 12 | Sous Chef | Starwood Hotels & Resorts | Virginia |
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Oversee the operation of the kitchen in conjunction with other Departmental Management. Responsibilities include, but are not limited to, hiring, training, scheduling and... more |
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| Nov 12 | Executive Sous Chef | Omni Hotels | Dallas, TX |
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Executive Sous Chef Job Code: 7230 Division: Dallas Parkwest Location: Dallas, TX US Travel Involved: None Job Type: Full Time Job Level: Experienced Education:... more |
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| Nov 12 | F&B Sous Chef | Vail Resorts | Vail, CO |
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The Sous Chef will be responsible for ensuring that all Resort guests have the highest quality culinary experience possible while maintaining a profitable Food & Beverage... more |
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| Nov 12 | Chef-Specialty Restaurant | Marriott | Bridgewater, NJ |
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JOB SUMMARY Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the... more |
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| Nov 12 | Executive Chef-Sous | Marriott | Overland Park, KS |
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$20M repositioning completed in 2008; exterior facade, guest rooms, ballroom, and pre-function space. Lobby Reinvented repositioning scheduled for February 2009. Hotel located 20... more |
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| Nov 12 | Chef-Banquet-Senior | Marriott | Miami, FL |
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JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable... more |
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| Nov 12 | Chef-Specialty Restaurant | Marriott | Schaumburg, IL |
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Discover modern sophistication from a hotel in Schaumburg featuring contemporary design that is expressive, yet functional at the Renaissance Schaumburg, IL Hotel and Convention... more |
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| Nov 12 | Head Sushi Chef | Club Sushi | Hollywood, CA |
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Head Sushi Chef Location: Hollywood, CA Description Oversees all functions of the sushi kitchen, including preparation of all sushi bar items, adherence to food quality and... more |
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| Nov 12 | Chef Manager | Sodexo | Newport News, VA |
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Unit Description Sodexo is seeking a Chef Manager for a 110-bed hospital and 85-bed nursing home located in Newport News, Virginia. The ideal candidate will possess strong... more |
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| Nov 12 | Chef Manager | Sodexo | Richmond, VA |
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Unit Description Sodexo, Richmond, VA, is seeking a Chef Manager for a $500K corporate services unit. The successful candidate will oversee a staff of 16. The candidate must have... more |
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| Nov 12 | Chef Manager | Sodexo | Richmond, VA |
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Unit Description Sodexo, Richmond, VA, is seeking a Chef Manager for a $300K corporate services unit. The successful candidate will oversee a staff of 4. The candidate must have... more |
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